The enthusiasm of China's stock market keeps soaring no matter of the downward economic pressure. ANBOUND think tank scholars warn that the stock’s skyrocket is the bubblization result of financial leverage under the economic pressure. At its most basic, the stock market lives on its "fat" that is accumulated by years of economic growth. If the “fat” has any surplus left, then the bubble would support the stock market’s operation; once the “fat” is eaten up, the entire stock market will witness an earth-shaking adjustment.